Today I made golden biscuits, topped with garlic cheese and rosemary chicken, swimming in safe and thyme gravy. It was delightful and SOOOO easy! I baked Pillsbury biscuits, made a oultry gravy and added some sage and thyme, put in cooked chicken, spread it over the biscuits and then sprinkled cheese and a little garlic salt over the top.
Mmmmm
